Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

Nicolette R.den Braver; Femke Rutters; Andrea L.J.Kortlever van der Spek; Dorina Ibi; Moniek Looman; Anouk Geelen; Petra Elders; Amber A. van der Heijden; Johannes Brug; Jeroen Lakerveld; Sabita S. Soedamah-Muthu; Joline W.J. Beulens

doi:10.1007/s00394-020-02402-1

Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

Nicolette R.den Braver^*, Femke Rutters, Andrea L.J.Kortlever van der Spek, Dorina Ibi, Moniek Looman, Anouk Geelen, Petra Elders, Amber A. van der Heijden, Johannes Brug, Jeroen Lakerveld, Sabita S. Soedamah-Muthu, Joline W.J. Beulens

^*Corresponding author for this work

Research output: Contribution to journal › Comment/Letter to the editor › Academic

Abstract

The original version of this article unfortunately contained a mistake in Table 4.

Original language	English
Pages (from-to)	555-556
Number of pages	2
Journal	European Journal of Nutrition
Volume	60
Issue number	1
DOIs	https://doi.org/10.1007/s00394-020-02402-1
Publication status	Published - Feb 2021

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10.1007/s00394-020-02402-1

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Cite this

Braver, N. R. D., Rutters, F., van der Spek, A. L. J. K., Ibi, D., Looman, M., Geelen, A., Elders, P., van der Heijden, A. A., Brug, J., Lakerveld, J., Soedamah-Muthu, S. S., & Beulens, J. W. J. (2021). Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). European Journal of Nutrition, 60(1), 555-556. https://doi.org/10.1007/s00394-020-02402-1

Braver, Nicolette R.den ; Rutters, Femke ; van der Spek, Andrea L.J.Kortlever ; Ibi, Dorina ; Looman, Moniek ; Geelen, Anouk ; Elders, Petra ; van der Heijden, Amber A. ; Brug, Johannes ; Lakerveld, Jeroen ; Soedamah-Muthu, Sabita S. ; Beulens, Joline W.J. / Correction to : Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). In: European Journal of Nutrition. 2021 ; Vol. 60, No. 1. pp. 555-556.

@article{96e113d5c1de4e2ca60fa62743dae2b3,

title = "Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)",

abstract = "The original version of this article unfortunately contained a mistake in Table 4.",

author = "Braver, {Nicolette R.den} and Femke Rutters and {van der Spek}, {Andrea L.J.Kortlever} and Dorina Ibi and Moniek Looman and Anouk Geelen and Petra Elders and {van der Heijden}, {Amber A.} and Johannes Brug and Jeroen Lakerveld and Soedamah-Muthu, {Sabita S.} and Beulens, {Joline W.J.}",

year = "2021",

month = feb,

doi = "10.1007/s00394-020-02402-1",

language = "English",

volume = "60",

pages = "555--556",

journal = "European Journal of Nutrition",

issn = "1436-6207",

publisher = "D. Steinkopff-Verlag",

number = "1",

}

Braver, NRD, Rutters, F, van der Spek, ALJK, Ibi, D, Looman, M, Geelen, A, Elders, P, van der Heijden, AA, Brug, J, Lakerveld, J, Soedamah-Muthu, SS & Beulens, JWJ 2021, 'Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)', European Journal of Nutrition, vol. 60, no. 1, pp. 555-556. https://doi.org/10.1007/s00394-020-02402-1

Correction to : Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). / Braver, Nicolette R.den; Rutters, Femke; van der Spek, Andrea L.J.Kortlever; Ibi, Dorina; Looman, Moniek; Geelen, Anouk; Elders, Petra; van der Heijden, Amber A.; Brug, Johannes; Lakerveld, Jeroen; Soedamah-Muthu, Sabita S.; Beulens, Joline W.J.

In: European Journal of Nutrition, Vol. 60, No. 1, 02.2021, p. 555-556.

Research output: Contribution to journal › Comment/Letter to the editor › Academic

TY - JOUR

T1 - Correction to

T2 - Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

AU - Braver, Nicolette R.den

AU - Rutters, Femke

AU - van der Spek, Andrea L.J.Kortlever

AU - Ibi, Dorina

AU - Looman, Moniek

AU - Geelen, Anouk

AU - Elders, Petra

AU - van der Heijden, Amber A.

AU - Brug, Johannes

AU - Lakerveld, Jeroen

AU - Soedamah-Muthu, Sabita S.

AU - Beulens, Joline W.J.

PY - 2021/2

Y1 - 2021/2

N2 - The original version of this article unfortunately contained a mistake in Table 4.

AB - The original version of this article unfortunately contained a mistake in Table 4.

UR - http://www.scopus.com/inward/record.url?scp=85098697516&partnerID=8YFLogxK

U2 - 10.1007/s00394-020-02402-1

DO - 10.1007/s00394-020-02402-1

M3 - Comment/Letter to the editor

C2 - 33399978

AN - SCOPUS:85098697516

VL - 60

SP - 555

EP - 556

JO - European Journal of Nutrition

JF - European Journal of Nutrition

SN - 1436-6207

IS - 1

ER -

Braver NRD, Rutters F, van der Spek ALJK, Ibi D, Looman M, Geelen A et al. Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). European Journal of Nutrition. 2021 Feb;60(1):555-556. https://doi.org/10.1007/s00394-020-02402-1