Evidence-based promotion of fruit and vegetable consumption.

J. Brug

Research output: Contribution to journal › Article › Professional

Original languageUndefined/Unknown
Pages (from-to)3-3
JournalThe IFAVA Scientific Newsletter
Volume49
Publication statusPublished - 2010

Cite this

Brug, J. / Evidence-based promotion of fruit and vegetable consumption. In: The IFAVA Scientific Newsletter. 2010 ; Vol. 49. pp. 3-3.
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Brug, J 2010, 'Evidence-based promotion of fruit and vegetable consumption.' The IFAVA Scientific Newsletter, vol. 49, pp. 3-3.

Evidence-based promotion of fruit and vegetable consumption. / Brug, J.

In: The IFAVA Scientific Newsletter, Vol. 49, 2010, p. 3-3.

Research output: Contribution to journal › Article › Professional

TY - JOUR

T1 - Evidence-based promotion of fruit and vegetable consumption.

AU - Brug, J.

PY - 2010

Y1 - 2010

M3 - Article

VL - 49

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JO - The IFAVA Scientific Newsletter

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Brug J. Evidence-based promotion of fruit and vegetable consumption. The IFAVA Scientific Newsletter. 2010;49:3-3.