Methicillin-resistant Staphylococcus aureus in food products: cause for concern or case for complacency?

J.A.J.W. Kluijtmans

Research output: Contribution to journalArticleAcademicpeer-review

Original languageUndefined/Unknown
Pages (from-to)11-15
JournalClinical Microbiology and Infection
Volume16
Issue number1
DOIs
Publication statusPublished - 2010

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