Preservation of the gut by preoperative carbohydrate loading improves postoperative food intake

J. Luttikhold, A. Oosting, C.C.M. van den Braak, K van Norren, H. Rijna, P.A.M. van Leeuwen, H. Bouritius

Research output: Contribution to journalArticleAcademicpeer-review

Original languageUndefined/Unknown
Pages (from-to)556-561
JournalClinical Nutrition
Volume32
Issue number4
DOIs
Publication statusPublished - 2013

Cite this

Luttikhold, J. ; Oosting, A. ; van den Braak, C.C.M. ; van Norren, K ; Rijna, H. ; van Leeuwen, P.A.M. ; Bouritius, H. / Preservation of the gut by preoperative carbohydrate loading improves postoperative food intake. In: Clinical Nutrition. 2013 ; Vol. 32, No. 4. pp. 556-561.
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author = "J. Luttikhold and A. Oosting and {van den Braak}, C.C.M. and {van Norren}, K and H. Rijna and {van Leeuwen}, P.A.M. and H. Bouritius",
year = "2013",
doi = "10.1016/j.clnu.2012.11.004",
language = "Undefined/Unknown",
volume = "32",
pages = "556--561",
journal = "Clinical Nutrition",
issn = "0261-5614",
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Preservation of the gut by preoperative carbohydrate loading improves postoperative food intake. / Luttikhold, J.; Oosting, A.; van den Braak, C.C.M.; van Norren, K; Rijna, H.; van Leeuwen, P.A.M.; Bouritius, H.

In: Clinical Nutrition, Vol. 32, No. 4, 2013, p. 556-561.

Research output: Contribution to journalArticleAcademicpeer-review

TY - JOUR

T1 - Preservation of the gut by preoperative carbohydrate loading improves postoperative food intake

AU - Luttikhold, J.

AU - Oosting, A.

AU - van den Braak, C.C.M.

AU - van Norren, K

AU - Rijna, H.

AU - van Leeuwen, P.A.M.

AU - Bouritius, H.

PY - 2013

Y1 - 2013

U2 - 10.1016/j.clnu.2012.11.004

DO - 10.1016/j.clnu.2012.11.004

M3 - Article

VL - 32

SP - 556

EP - 561

JO - Clinical Nutrition

JF - Clinical Nutrition

SN - 0261-5614

IS - 4

ER -