Spatial access to restaurants and grocery stores in relation to frequency of home cooking

MG Matias de Pinho; JD Mackenbach; Helene Charreire; Jean-Michel Oppert; Helga Bárdos; Harry Rutter; Sofie Compernolle; JWJ Beulens; J. Brug; J Lakerveld

doi:10.1186/s12966-017-0640-6

Spatial access to restaurants and grocery stores in relation to frequency of home cooking

MG Matias de Pinho, JD Mackenbach, Helene Charreire, Jean-Michel Oppert, Helga Bárdos, Harry Rutter, Sofie Compernolle, JWJ Beulens, J. Brug, J Lakerveld

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Article number	6
Journal	International Journal of Behavioral Nutrition and Physical Activity
Volume	15
Issue number	1
DOIs	https://doi.org/10.1186/s12966-017-0640-6
Publication status	Published - 2018

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10.1186/s12966-017-0640-6

Cite this

Matias de Pinho, MG., Mackenbach, JD., Charreire, H., Oppert, J-M., Bárdos, H., Rutter, H., Compernolle, S., Beulens, JWJ., Brug, J., & Lakerveld, J. (2018). Spatial access to restaurants and grocery stores in relation to frequency of home cooking. International Journal of Behavioral Nutrition and Physical Activity, 15(1), [6]. https://doi.org/10.1186/s12966-017-0640-6

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AU - Matias de Pinho, MG

AU - Mackenbach, JD

AU - Charreire, Helene

AU - Oppert, Jean-Michel

AU - Bárdos, Helga

AU - Rutter, Harry

AU - Compernolle, Sofie

AU - Beulens, JWJ

AU - Brug, J.

AU - Lakerveld, J

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JO - International Journal of Behavioral Nutrition and Physical Activity

JF - International Journal of Behavioral Nutrition and Physical Activity

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