Tef in the diet of celiac patients in The Netherlands

E. Hopman, L. Dekking, M.L. Blokland, M. Wuisman, W. Zuijderduin, F. Koning, J.J. Schweizer

Research output: Contribution to journalArticleAcademicpeer-review

Original languageUndefined/Unknown
Pages (from-to)277-282
JournalScandinavian Journal of Gastroenterology
Volume43
Issue number3
DOIs
Publication statusPublished - 2008

Cite this

Hopman, E., Dekking, L., Blokland, M. L., Wuisman, M., Zuijderduin, W., Koning, F., & Schweizer, J. J. (2008). Tef in the diet of celiac patients in The Netherlands. Scandinavian Journal of Gastroenterology, 43(3), 277-282. https://doi.org/10.1080/00365520701714871