The prevalence of malnutrition according to the new ESPEN definition in four diverse populations

A. G. M. Rojer, H. M. Kruizenga, M. C. Trappenburg, E. M. Reijnierse, S. Sipila, M. V. Narici, J. Y. Hogrel, G. Butler-Browne, J. S. McPhee, M. Paeaesuke, C. G. M. Meskers, A. B. Maier, M. A. E. de van der Schueren

Research output: Contribution to journal › Article › Academic › peer-review

Original languageEnglish
Pages (from-to)758-762
JournalClinical Nutrition
Volume35
Issue number3
DOIs
Publication statusPublished - Jun 2016

Cite this

Rojer, A. G. M. ; Kruizenga, H. M. ; Trappenburg, M. C. ; Reijnierse, E. M. ; Sipila, S. ; Narici, M. V. ; Hogrel, J. Y. ; Butler-Browne, G. ; McPhee, J. S. ; Paeaesuke, M. ; Meskers, C. G. M. ; Maier, A. B. ; de van der Schueren, M. A. E. / The prevalence of malnutrition according to the new ESPEN definition in four diverse populations. In: Clinical Nutrition. 2016 ; Vol. 35, No. 3. pp. 758-762.
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title = "The prevalence of malnutrition according to the new ESPEN definition in four diverse populations",
keywords = "Malnutrition, Definition, Prevalence, Body mass index, Fat free mass index",
author = "Rojer, {A. G. M.} and Kruizenga, {H. M.} and Trappenburg, {M. C.} and Reijnierse, {E. M.} and S. Sipila and Narici, {M. V.} and Hogrel, {J. Y.} and G. Butler-Browne and McPhee, {J. S.} and M. Paeaesuke and Meskers, {C. G. M.} and Maier, {A. B.} and {de van der Schueren}, {M. A. E.}",
year = "2016",
month = "6",
doi = "10.1016/j.clnu.2015.06.005",
language = "English",
volume = "35",
pages = "758--762",
journal = "Clinical Nutrition",
issn = "0261-5614",
publisher = "Churchill Livingstone",
number = "3",

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Rojer, AGM, Kruizenga, HM, Trappenburg, MC, Reijnierse, EM, Sipila, S, Narici, MV, Hogrel, JY, Butler-Browne, G, McPhee, JS, Paeaesuke, M, Meskers, CGM, Maier, AB & de van der Schueren, MAE 2016, 'The prevalence of malnutrition according to the new ESPEN definition in four diverse populations' Clinical Nutrition, vol. 35, no. 3, pp. 758-762. https://doi.org/10.1016/j.clnu.2015.06.005

The prevalence of malnutrition according to the new ESPEN definition in four diverse populations. / Rojer, A. G. M.; Kruizenga, H. M.; Trappenburg, M. C.; Reijnierse, E. M.; Sipila, S.; Narici, M. V.; Hogrel, J. Y.; Butler-Browne, G.; McPhee, J. S.; Paeaesuke, M.; Meskers, C. G. M.; Maier, A. B.; de van der Schueren, M. A. E.

In: Clinical Nutrition, Vol. 35, No. 3, 06.2016, p. 758-762.

Research output: Contribution to journal › Article › Academic › peer-review

TY - JOUR

T1 - The prevalence of malnutrition according to the new ESPEN definition in four diverse populations

AU - Rojer, A. G. M.

AU - Kruizenga, H. M.

AU - Trappenburg, M. C.

AU - Reijnierse, E. M.

AU - Sipila, S.

AU - Narici, M. V.

AU - Hogrel, J. Y.

AU - Butler-Browne, G.

AU - McPhee, J. S.

AU - Paeaesuke, M.

AU - Meskers, C. G. M.

AU - Maier, A. B.

AU - de van der Schueren, M. A. E.

PY - 2016/6

Y1 - 2016/6

KW - Malnutrition

KW - Definition

KW - Prevalence

KW - Body mass index

KW - Fat free mass index

U2 - 10.1016/j.clnu.2015.06.005

DO - 10.1016/j.clnu.2015.06.005

M3 - Article

VL - 35

SP - 758

EP - 762

JO - Clinical Nutrition

JF - Clinical Nutrition

SN - 0261-5614

IS - 3

ER -

Rojer AGM, Kruizenga HM, Trappenburg MC, Reijnierse EM, Sipila S, Narici MV et al. The prevalence of malnutrition according to the new ESPEN definition in four diverse populations. Clinical Nutrition. 2016 Jun;35(3):758-762. https://doi.org/10.1016/j.clnu.2015.06.005

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