To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis

Karin Schindler; Michael Themessl-Huber; Michael Hiesmayr; Sigrid Kosak; Mitja Lainscak; Alessandro Laviano; Olle Ljungqvist; Mohamed Mouhieddine; Stephane Schneider; Marian de van der Schueren; Tatjana Schuetz; Christian Schuh; Pierre Singer; Peter Bauer; Claude Pichard

doi:10.3945/ajcn.116.137125

To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis

Karin Schindler, Michael Themessl-Huber, Michael Hiesmayr, Sigrid Kosak, Mitja Lainscak, Alessandro Laviano, Olle Ljungqvist, Mohamed Mouhieddine, Stephane Schneider, Marian de van der Schueren, Tatjana Schuetz, Christian Schuh, Pierre Singer, Peter Bauer, Claude Pichard

Internal medicine

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	1393-1402
Journal	American Journal of Clinical Nutrition
Volume	104
Issue number	5
DOIs	https://doi.org/10.3945/ajcn.116.137125
Publication status	Published - Nov 2016

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10.3945/ajcn.116.137125

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Schindler, K., Themessl-Huber, M., Hiesmayr, M., Kosak, S., Lainscak, M., Laviano, A., Ljungqvist, O., Mouhieddine, M., Schneider, S., de van der Schueren, M., Schuetz, T., Schuh, C., Singer, P., Bauer, P., & Pichard, C. (2016). To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis. American Journal of Clinical Nutrition, 104(5), 1393-1402. https://doi.org/10.3945/ajcn.116.137125

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title = "To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis",

keywords = "disease-related malnutrition, food intake, hospital, mobility, patient sex, undernutrition",

author = "Karin Schindler and Michael Themessl-Huber and Michael Hiesmayr and Sigrid Kosak and Mitja Lainscak and Alessandro Laviano and Olle Ljungqvist and Mohamed Mouhieddine and Stephane Schneider and {de van der Schueren}, Marian and Tatjana Schuetz and Christian Schuh and Pierre Singer and Peter Bauer and Claude Pichard",

year = "2016",

month = nov,

doi = "10.3945/ajcn.116.137125",

language = "English",

volume = "104",

pages = "1393--1402",

journal = "American Journal of Clinical Nutrition",

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Schindler, K, Themessl-Huber, M, Hiesmayr, M, Kosak, S, Lainscak, M, Laviano, A, Ljungqvist, O, Mouhieddine, M, Schneider, S, de van der Schueren, M, Schuetz, T, Schuh, C, Singer, P, Bauer, P & Pichard, C 2016, 'To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis', American Journal of Clinical Nutrition, vol. 104, no. 5, pp. 1393-1402. https://doi.org/10.3945/ajcn.116.137125

To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis. / Schindler, Karin; Themessl-Huber, Michael; Hiesmayr, Michael et al.

In: American Journal of Clinical Nutrition, Vol. 104, No. 5, 11.2016, p. 1393-1402.

Research output: Contribution to journal › Article › Academic › peer-review

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T1 - To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis

AU - Schindler, Karin

AU - Themessl-Huber, Michael

AU - Hiesmayr, Michael

AU - Kosak, Sigrid

AU - Lainscak, Mitja

AU - Laviano, Alessandro

AU - Ljungqvist, Olle

AU - Mouhieddine, Mohamed

AU - Schneider, Stephane

AU - de van der Schueren, Marian

AU - Schuetz, Tatjana

AU - Schuh, Christian

AU - Singer, Pierre

AU - Bauer, Peter

AU - Pichard, Claude

PY - 2016/11

Y1 - 2016/11

KW - disease-related malnutrition

KW - food intake

KW - hospital

KW - mobility

KW - patient sex

KW - undernutrition

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DO - 10.3945/ajcn.116.137125

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EP - 1402

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